Is it a fad? Is it a lie? Is it life threatening? It’s boring! If you are not already nodding off to all this gluten-free noise then this entertaining video may answer some of your questions. For celiacs in Mazatlan (five of us?) Mega has many gluten-free options (no bread) but La Cocina de Linda Lee will bake you three loaves of gluten-free bread, or six fluffy hamburger buns for $200 – she’s constantly experimenting (and perfecting many dishes) in the gluten-free world. You can e Linda Lee at: email@example.com or phone her at 981-6099.